![Is this normal after my first use with this fry pan? I know it builds up patina… but this looks like the enamel wore off : r/LeCreuset Is this normal after my first use with this fry pan? I know it builds up patina… but this looks like the enamel wore off : r/LeCreuset](https://preview.redd.it/is-this-normal-after-my-first-use-with-this-fry-pan-i-know-v0-djkdbsb47bba1.jpg?width=640&crop=smart&auto=webp&s=3bed2e3c8b121b715cf8438bc7d7a83fc985d29c)
Is this normal after my first use with this fry pan? I know it builds up patina… but this looks like the enamel wore off : r/LeCreuset
![Pre-Seasoned Cast Iron Skillet (12-Inch) w/Handle Cover Oven Cookware - Heat-Resistant Holder - Indoor and Outdoor Use - Grill, Induction Safe : Amazon.ca: Home Pre-Seasoned Cast Iron Skillet (12-Inch) w/Handle Cover Oven Cookware - Heat-Resistant Holder - Indoor and Outdoor Use - Grill, Induction Safe : Amazon.ca: Home](https://m.media-amazon.com/images/I/81CwzlmnCvL._AC_UF1000,1000_QL80_.jpg)
Pre-Seasoned Cast Iron Skillet (12-Inch) w/Handle Cover Oven Cookware - Heat-Resistant Holder - Indoor and Outdoor Use - Grill, Induction Safe : Amazon.ca: Home
![Commercial CHEF 10.25 Inch Preseasoned Cast Iron Skillet, Cast Iron Pan with Dual Pour Spouts : Amazon.co.uk: Home & Kitchen Commercial CHEF 10.25 Inch Preseasoned Cast Iron Skillet, Cast Iron Pan with Dual Pour Spouts : Amazon.co.uk: Home & Kitchen](https://m.media-amazon.com/images/I/81tf9fe21zL.jpg)